Contents

Basic Structure:
- Introduction to Lean concepts
- Value and waste concept
- The eight Lean wastes
- Pull Production vs Push Production Lean Tools
- Production Leveling, one piece flow
- VSM – Value Stream Map – uptime / downtime / takt time
- 5S
- SMED – Quick Set-up
- Standardized Work (POP)
- Streamlined flows – Flow types, cell Flow, labor flexibility, spaghetti diagram
- TOC – Restriction Theory- bottleneck concept
- Kanban
- Poka-yoke
- TPM basic concepts
- Kaizen – closing exercise – Kaizen event

Pre-Work: video class on SETA virtual platform

Workload: 40 hours

Pre-Work: Not available